Lauraine Jacobs

Food Writer and Author of Delicious Books

Lauraine’s blog

26 April 2010

CHECK THIS OUT

I met up with my good friend Ruth Reichl in Portland. We shared a wonderful dinner at Le Pigeon, perched at the bar, chatting away and sharing our food. Delicious frozen foie gras beignets were the highlight. And it seems that Ruth and I share the same view of the magazine world. The business model must change. Editorial focuses on the readers, while the business side only looks at figures. No wonder the circulation of most is in a decline.

And here's a link to a very interesting site where this photo of us together popped up. Check it out. http://pdx.eater.com/tags/lauraine-jacobs