Lauraine Jacobs

Food Writer and Author of Delicious Books

Lauraine’s blog

8 September 2010

FISHY TALES

Fish in Cornwall, Devon, Dorset; Fabulously fresh, and not overly expensive.

Loved Rick Stein's mussels, Porthminster Cafe's fish and chips (best ever) , Hix Oyster and Fish Shack's oysters and plaice, Michael Caines Cafe for grey mullet in Exeter, and the mackerel tartare at Polpo in Soho London.

Tonight? J Sheeky, rumored to be the best fish restuarant in England. High hopes!